Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo

Olsen's Danish Village Bakery

Your guide to this bakery on 1529 Mission Dr, Solvang — hours, map, menu and directions.

Bakery Hours listed
Get directions (805) 688-6314 See the menu

Opening hours

 
Pacific Time

Checking hours…

Monday7 AM – 6 AM
Tuesday7 AM – 6 AM
Wednesday7 AM – 6 AM
Thursday7 AM – 6 AM
Friday7 AM – 6 AM
Saturday7 AM – 7 AM
Sunday7 AM – 7 AM

163 hours a week across 7 days. Holiday hours may differ.

Tap for directions

1529 Mission Dr, Solvang, CA 93463

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Address1529 Mission Dr, Solvang, CA 93463
Phone(805) 688-6314
StyleBakery
CountySanta Barbara County
Time zonePacific Time
From city center0.3 mi west

About Olsen's Danish Village Bakery

You will find Olsen's Danish Village Bakery at 1529 Mission Dr in Solvang, 0.3 mi west of the Solvang city center.

Solvang has 8 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 749 residents. Nearest alternative: Mortensen's Danish Bakery at 1588 Mission Dr Ste b, 0.1 mi away.

Olsen's Danish Village Bakery opens as early as 7 AM and stays open until 7 AM on its longest day, for about 163 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.

Breads & Rolls

  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.

Cookies & Bars

  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
  • Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Olsen's Danish Village Bakery

What are Olsen's Danish Village Bakery's hours?
Olsen's Danish Village Bakery's listed hours are Mon–Fri: 7 AM – 6 AM; Sat–Sun: 7 AM – 7 AM. Holiday hours can differ.
Is Olsen's Danish Village Bakery open on Sunday?
Yes. On Sundays it is open 7 AM – 7 AM.
What time does Olsen's Danish Village Bakery open in the morning?
The earliest listed opening time is 7 AM on Monday.
Where is Olsen's Danish Village Bakery located?
Olsen's Danish Village Bakery is at 1529 Mission Dr, Solvang, CA 93463. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Olsen's Danish Village Bakery?
The listed phone number is (805) 688-6314.
What should I order at Olsen's Danish Village Bakery?
As a bakery, typical picks include Bear Claw, Apple Turnover, Honey Wheat Sandwich Loaf, and Jewish Rye. See the full menu page for more.
What other bakeries are near Olsen's Danish Village Bakery?
Nearby options include Mortensen's Danish Bakery (0.1 mi), Drover's Doughnuts & Cafe (0.3 mi), and Danish Mill Bakery (0.3 mi).

Bakeries near Olsen's Danish Village Bakery

Mortensen's Danish Bakery
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0.1 mi awayBakery
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